Spiced Coconut Chai | Superfood Tea Blend

The chai with its own fan club. Lake & Oak Tea Company’s Spiced Coconut Chai Superfood Tea Blend is a comforting, pleasantly spicy, and naturally sweet sip that nourishes body and soul. Built on a base of rich, earthy rooibos and packed with superfoods like adaptogenic tulsi, ginger, and warming cinnamon, this blend delivers all the cozy magic of a classic chai—without a drop of caffeine.

Why You’ll Love It

• Caffeine-Free Chai Classic: Uses red rooibos as a naturally caffeine-free foundation, making it the perfect comforting alternative to traditional black chai.

• Adaptogenic & Stress-Relieving: Infused with tulsi (holy basil) to balance cortisol levels, soothe frayed nerves, and promote deep relaxation.

• Digestive & Immune Support: Packed with warming ginger and cinnamon to ease digestion between meals and deliver a powerful dose of antioxidants.

Key Ingredients

• Organic Rooibos, Tulsi (Holy Basil), Ginger & Cinnamon: Sourced for their comforting flavor profile, stress-adapting powers, and digestive benefits.

The Essentials

• Format: 10 plant-based pyramid tea bags per canister

• Blend Type: Adaptogenic Herbal Superfood Chai

• Caffeine Level: Caffeine-Free

• Attributes: 100% Certified Organic, Nutritionist Formulated, Adaptogenic, Sugar-Free, Plant-Based

• Brand Origin: Lake & Oak Tea Company

How & When to Enjoy

• Preparation: Steep 1 pyramid tea bag in 1 cup of 98°C water for 4–6 minutes.

  • Spiced Chai Latte: Steep 1 tea bag double strength in 1/2 cup boiling water for 5 minutes. Top with frothed milk of choice, a splash of vanilla, and your favorite sweetener (like honey or maple syrup).

• Ideal Timing: A nourishing, all-day caffeine-free treat—ideal for calming nerves, soothing the stomach between meals, or sipping as a sugar-free evening indulgence before bed.